Culinary Position
Corporate Chefs
Concord, Middlesex County
June 11, 2026
About the Role
Line Cook Employment Type: Full-Time , Onsite Dining & Events Brand: We are looking to add an experienced Line Cook
to work with a highly motivated and energetic kitchen staff in our corporate dining location! If you are driven,
passionate about preparing and serving high quality meals, and are looking for an organization that promotes your
personal growth, this could be the right role for you. Monday-Friday schedule; Quality and portion control Food
preparation Creative food presentation Maintaining kitchen Ensuring food is stored properly Following safe food
handling policies, procedures and recipes At least one years’ prior culinary experience in a quality and high-volume
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.