Culinary Position

About the Role

We are a family owned Italian American Cuisine Restaurant. Our mission is provide the best quality food for our

customers while maintaining a professional and family environment. We are seeking a new Line Cook to join our team. Your

role will be to bring their own set of unique skills to benefit the restaurant and to complete all necessary task of a

line cook. As a member of the kitchen department, you will work with the owner, head chef, and the rest of the team in

the kitchen and report to our Owner, Victor. What You Will Do: Cook foods. Prepare foods for cooking. Collaborate with

all cooks to help create new menu items. Stock the line for next shift. High School or GED Cooking Fryer Knife Skills

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.